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5 from 1 vote
Easy Ramen Noodle Stir-Fry

This easy ramen noodle stir-fry is a great kid friendly dinner to make. It's easy, it's quick and something the whole family will love!

  • 2 3 oz packages ramen noodles (keep 1 seasoning packet)
  • 1 lb chicken, chopped bite sized pieces
  • broccoli florets
  • 1/4 cup soy sauce
  • 2 TBSP cornstarch
  • 1/2 cup water
  • 3 cloves garlic minced
  • 2 TBSP hoisin sauce
  • 2 TBSP olive oil
  1. Soak your ramen noodles for 5-10 minutes in a bowl of hot water. Once the noodles are done, drain and set aside.

  2. While the noodles are soaking, saute the broccoli with olive oil, salt and pepper until softened. When done, transfer to a plate.

  3. Saute the chicken with olive oil, salt and pepper and cook until done. Transfer to the plate with the broccoli when done.

  4. Whisk together the soy sauce, cornstarch, hoisin sauce, minced garlic, water and 1 ramen noodle seasoning packet. Pour sauce into a pan and heat for 1-2 minutes until thickened.

  5. Add noodles, chicken and broccoli to the pan with the sauce. Stir everything together and enjoy!