Cut the cucumber into quarters.
Secure the spiralizer to the counter, then spiralize each section of the cucumber. Add to a large mixing bowl (cutting any super long noodles if needed).
Chop your vegetables and add to the bowl.
Pour the dressing over the veggies and toss to coat.
*Optional - top on top of spinach
Serve immediately or store in the fridge for up to 4 – 5 days.